Caramelised banana & blueberry porridge
Rise and dine with this perfect combo of sweet banana and tart blueberries.
Calorie controlled cooking spray
1 medium, sliced
1 teaspoon(s), level
1 tablespoon(s), level
- Mix the oats and milk together in a microwave-safe bowl and cook on full power for 2 minutes. Stir well and cook for another 2 minutes.
- Meanwhile, heat a nonstick frying pan and mist with cooking spray. Sear the banana over a medium heat for 1-2 minutes until caramelised.
- Add the berries to the banana and drizzle over the agave syrup. Shake the pan and let the mixture bubble for 1 minute.
- Divide the porridge between bowls and serve topped with the fruit mixture.
To make this vegan, swap the milk for your favourite dairy-free alternative. Remember to adjust the SmartPoints if you need to.