Blackberry fizz
2
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Ingredients
Demerara Sugar
2 teaspoon(s), level
Mint, Fresh
4 sprig(s), leaves picked, plus extra to garnish
Blackberries
100 g
Vodka
75 ml
Low Calorie Tonic Water
4 glass(es), small
Lime
1 medium, cut into wedges, to serve
Instructions
1
Put the demerara sugar and a handful of fresh mint leaves in a small jug and muddle using a cocktail muddler. If you don’t have one, use the end of a rolling pin or the back of a spoon.
2
Add the blackberries and crush just a little. Pour over the vodka and stir. Half-fill 4 tumblers with ice cubes and spoon over the fruit and vodka mixture. Top with low calorie tonic water and serve garnished with lime wedges and extra mint leaves.
People Also Like
Join the #1 doctor-recommended weight-loss programme*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programmes to patients.