Name: Bircher muesli with peaches
Prep time: 10 min
Cook time: PTnullM
Total time: 10 min
Yield: 4 servings
Ingredients: 3 medium Peach stones removed and 2 roughly chopped and 1 sliced; 350 ml Tesco Unsweetened Almond Alternative to Dairy Milk; 150 g Porridge oats rolled oats; 0.5 teaspoons, level Vanilla Extract; 250 g Fat Free Natural Yogurt; 15 g Morrisons Toasted Flaked Almonds; 2 teaspoons, level Honey

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Ingredients

Peach

3 medium, stones removed and 2 roughly chopped and 1 sliced

Tesco Unsweetened Almond Alternative to Dairy Milk

350 ml

Porridge oats

150 g, rolled oats

Vanilla Extract

½ teaspoons, level

Fat Free Natural Yogurt

250 g

Morrisons Toasted Flaked Almonds

15 g

Honey

2 teaspoons, level

Instructions

Roughly chop 2 ripe peaches, stones removed, then put in a mini food processor and blitz until smooth. Put 350ml unsweetened almond milk, 150g porridge oats, ½ teaspoon vanilla extract, 250g fat-free natural yogurt and the peach purée in a large bowl and stir to combine.
Cover with clingfilm, then chill in the fridge for 4 hours or overnight.
To serve, divide the muesli between 4 bowls and top with 1 sliced peach, stone removed, 15g toasted flaked almonds and 2 teaspoons clear honey, divided between the 4 bowls.

Bircher muesli with peaches

Ingredients

Instructions

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