Berry & almond porridge
2
Points®
Total time: 7 min • Prep: 2 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
The flaked almonds add a gorgeous crunch to this lovely warming breakfast.
Ingredients
Porridge oats
30 g
Moroccan almond extract
½ teaspoon(s)
Flaked almonds
5 g
Frozen Mixed Berries
1 serving(s)
Instructions
1
Place 250ml water in a pan with the porridge oats and almond essence and bring to the boil. Turn the heat down to a simmer and cook for 5 mins, stirring often.
2
Serve in a bowl topped with mixed berries and flaked almonds.
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