Basic turkey ragù
0 - 3
PersonalPoints™ per serving
This is a great batch-cook recipe to freeze for later. Serve it with spaghetti
Calorie controlled cooking spray
Dried Mixed Herbs
Turkey Breast Mince, raw
2 can(s), large
- Mist a large saucepan with cooking spray, then cook the onion, carrot and celery for 8-10 minutes over a medium heat until golden brown.
- Add the garlic and cook for another minute, then add the dried mixed herbs and turkey breast mince, and cook for 4-5 minutes. Stir in the balsamic vinegar and chopped tomatoes. Half-fill one of the tomato cans with water, and add to the pan. Simmer for 12-14 minutes until the sauce has thickened.