Banana mocha frappe
4
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
Ingredients
Cocoa Powder
1 teaspoon(s), level
Unsweetened Coffee
80 ml
Banana
1 medium, large banana, frozen & chopped
Unsweetened skimmed oat drink
160 ml
Instructions
1
Stir the cocoa powder into 80ml freshly brewed espresso coffee until dissolved. Put 8 ice cubes into a blender and pour over the mocha espresso.
2
Let cool, then add the frozen banana and oat milk. Blend until smooth and creamy, then pour into glasses or travel mugs to serve.
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