Bacon & egg roll

Instructions

1. Preheat the grill. Place 2 bacon medallions under the grill and cook for between 5-10 mins turning once during cooking , until cooked to your liking then remove from the grill.
2. Meanwhile crack the egg into a small saucepan and beat. Place over a medium heat hob and allow to cook stirring regularly to scramble the egg
3. Slice open a bap, place the bacon and egg in the bap and serve.