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Bacon & egg roll

5
Total Time
12 min
Prep
2 min
Cook
10 min
Serves
1
Difficulty
Easy
Simple and tasty breakfast bap

Ingredients

Bacon medallions, raw

2 rasher(s)

Egg, whole, raw

1 medium, raw

Soft white bread roll

1 medium

Instructions

  1. Preheat the grill. Place 2 bacon medallions under the grill and cook for between 5-10 mins turning once during cooking , until cooked to your liking then remove from the grill.
  2. Meanwhile crack the egg into a small saucepan and beat. Place over a medium heat hob and allow to cook stirring regularly to scramble the egg
  3. Slice open a bap, place the bacon and egg in the bap and serve.

Notes

You could garnish with some cress

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