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Bacon and egg roll

Total Time
0:12
Prep
0:02
Cook
0:10
Serves
1
Difficulty
Easy
Simple and tasty breakfast bap
Ingredients
  • Bacon medallions, raw
    2 rasher(s)
  • Egg, whole, raw
    1 medium, raw
  • Soft white bread roll
    1 medium
Instructions
  1. Preheat the grill. Place 2 bacon medallions under the grill and cook for between 5-10 mins turning once during cooking , until cooked to your liking then remove from the grill.
  2. Meanwhile crack the egg into a small saucepan and beat. Place over a medium heat hob and allow to cook stirring regularly to scramble the egg
  3. Slice open a bap, place the bacon and egg in the bap and serve.
Notes
You could garnish with some cress

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