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Photo of Air-fryer spice rubbed salmon by WW

Air-fryer spice rubbed salmon

0
Points® value
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
2
Difficulty
Easy
The air fryer works magic with salmon, delivering a slightly crisp exterior and juicy, silky interior. Leave room between the fillets so air can circulate and to ensure even cooking.

Ingredients

Chilli Powder

¼ teaspoon(s), level

Garlic powder

¼ teaspoon(s), level

Ground Cumin

¼ teaspoon(s), level

Calorie controlled cooking spray

8 spray(s)

Salmon, raw

2 fillet(s), medium

Instructions

  1. In a small bowl, combine the chilli powder, garlic powder, cumin, and season. Lightly mist the salmon with cooking spray and sprinkle with the spice mixture.
  2. Preheat the air fryer to 200°C. Mist the air fryer basket with cooking spray, then arrange the salmon in the basket. Cook for 10 minutes, until the fish flakes easily or until cooked to your liking.

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