Mushroom & ham frittata with potato salad - serves 1
2 - 8
PersonalPoints™ per serving
Meal Items
New potatoes, raw
100 g, halved
Watercress
25 g
Red onion(s)
¼ small, sliced
Calorie controlled cooking spray
4 spray(s)
Mushrooms
75 g, sliced
Tesco Honey Roast Ham
20 g, chopped
Egg, whole, raw
2 medium, lightly beaten
Olive Oil
½ teaspoons
Balsamic vinegar
¼ teaspoons
Dijon Mustard
¼ tablespoons