Mushroom & ham frittata with potato salad - serves 1

4
Points® value

Meal Items

New potatoes, raw

100 g, halved

Watercress

25 g

Red onion

¼ small, sliced

Calorie controlled cooking spray

4 spray(s)

Mushrooms

75 g, sliced

Tesco Honey Roast Ham

20 g, chopped

Egg, whole, raw

2 medium, lightly beaten

Olive Oil

½ teaspoon(s)

Balsamic vinegar

¼ teaspoon(s)

Dijon Mustard

¼ tablespoon(s)