Mushroom & ham frittata with potato salad - serves 1

2 - 8
PersonalPoints™ per serving

Meal Items

New potatoes, raw

100 g, halved

Watercress

25 g

Red onion(s)

¼ small, sliced

Calorie controlled cooking spray

4 spray(s)

Mushrooms

75 g, sliced

Tesco Honey Roast Ham

20 g, chopped

Egg, whole, raw

2 medium, lightly beaten

Olive Oil

½ teaspoons

Balsamic vinegar

¼ teaspoons

Dijon Mustard

¼ tablespoons