Vegan Peanut Butter Ice Cream with Peanut Butter Magic Shell
11
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Ingredients
Banana
2½ cup(s), sliced frozen
Powdered peanut butter
2 Tbsp
Dark chocolate chips
½ cup(s)
Coconut oil
2 tsp
Instructions
1
Slice bananas, and freeze them overnight.
2
Using a high quality food processor, process frozen banana slices along with 1 tbsp of the Peanut Butter & Co. Mighty Nut Pure Peanut until smooth and creamy. May require some pausing and adjustments until desired consistency is achieved.
3
For the peanut butter magic shell melt together the dark chocolate and coconut oil until completely melted and smooth. Whisk in the remaining Peanut Butter & Co. Mighty Nut Pure Peanut.
4
Pour the magic shell over the ice cream. Crack and enjoy!
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