Turkey chili baked potatoes
4
Points®
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Easy
Here's a great chili recipe that can be used to make stuffed, baked potatoes which are a fantastic, family-friendly dinner. While the chili cooks, bake some potatoes. For the tastiest spuds, scrub and poke potatoes with a fork, bake on a baking sheet at 400°F until fork tender, about 45 minutes. Scoop out the potato flesh and mash with some non-fat plain Greek yogurt, salt and pepper to taste. Spoon back into the potato shell and serve.
Ingredients
Cooking spray
2 spray(s)
Uncooked onion
1 cup(s), chopped
Jarred minced garlic
1 Tbsp
Chili powder
1 Tbsp
Ground cumin
1 tsp
Uncooked 99% fat-free ground turkey breast
1 pound(s)
Kosher salt
1 tsp
Canned crushed tomatoes
15 oz, fire-roasted variety
Chicken broth
½ cup(s)
Baked russet potato
4 medium