Turkey bagel-sandwich with avocado and green apple
WW Reduced-fat whipped cream cheese spread
2 oz, lightly toasted
Turkey breast lunch meat (3-1/2" square)
2 oz, thinly sliced
Granny Smith apple
⅛ small, unpeeled (2 thin slices)
⅛ item(s), medium, ripe (3 thin slices)
- Spread cream cheese evenly over both sides of toasted bagel. Layer turkey, apple, and avocado on bottom half of bagel (add sprouts - optional); top with remaining bagel half.
- Makes 1 serving.