Tropical Fool
3
Points®
Total time: 8 min • Prep: 8 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
If you prefer, puree the fruit mixture up to 2 hours ahead (the fruit juices will prevent the banana from browning).
Ingredients
Banana
2 medium, ripe, cut into 1⁄2-inch chunks
Papaya
2 cup(s), (1⁄2-inch) diced
Orange juice
¼ cup(s)
Powdered sugar (confectioner's)
2 Tbsp
Fresh lime juice
2 tsp
Fat free whipped topping
1 cup(s)
Sweetened coconut flakes
2 Tbsp, toasted
Lime zest
2 Tbsp, (about 2 large limes)
Instructions
1
Put the bananas, papaya, orange juice, confectioners’ sugar, and lime juice in a food processor and puree. Scrape into a medium bowl. With a rubber spatula, gently fold in the whipped topping until blended. Spoon into wineglasses or dessert dishes. Sprinkle with the toasted coconut and lime zest; serve at once. Yields 3/4 cup per serving.
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