Sweet cherry bruschetta

4
Points®
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
4
Difficulty
Easy
Step up your appetizer game with this recipe for sweet cherry bruschetta. Your guests might think they know what's coming when they see this Italian classic being served, but they'll be delightfully surprised when they taste this sweetened twist! With the addition of sugar and honey, this bruschetta recipe goes the extra mile. If you're feeling really adventurous, you can even add 1/2 cup of sliced strawberries to the cherry mixture to make it extra sweet. This recipe makes enough for 4, but you can easily double it and serve it at your next party.

Ingredients

Cherries

1½ cup(s), sweet, pitted and halved

Sugar

2 tsp

Fat free ricotta cheese

¾ cup(s)

Whole wheat bread

4 slice(s), 4 (1/2-inch) Italian style, toasted

Honey

1 Tbsp

Instructions

  1. Stir together the cherries and sugar in a small bowl. Let stand until the sugar is dissolved, about 10 minutes. Spread the ricotta evenly over the slices of bread. Top evenly with the cherries and drizzle with the honey. Yields 1 slice bruschetta per serving.