3

Strawberry-Kiwi Banana Cream Pie

Total Time
10 min
Prep
10 min
Cook
0 min
Serves
6
Difficulty
Easy
This crustless cream pie looks fancy but is truly simple to prepare. Swap any fresh fruit you have on hand and decorate to your ability.
Ingredients

fat-free sugar-free instant banana pudding and pie filling mix

1 oz

fat free evaporated milk

2 cup(s)

strawberries

1 cup(s), thinly sliced, divided

kiwifruit(s)

2 medium, peeled and sliced

Instructions

  1. Prepare pudding according to package directions but use fat-free evaporated milk instead of regular skim milk.
  2. Cover bottom of a 9-inch glass pie plate with a layer of sliced strawberries.
  3. Pour pudding on top of strawberries. Smooth pudding surface with a wooden spoon and garnish with remaining strawberries and with kiwi slices. Refrigerate pie for at least 2 hours. Slice into 6 pieces and serve immediately.
Notes
This pie is a little 'soft' so serve immediately after cutting.

A happier, healthier you starts here