Strawberry Cheesecake Shots

4
Total Time
21 min
Prep
20 min
Cook
1 min
Serves
16
Difficulty
Easy
These no-bake mini cheesecake parfaits are too cute for words. If you don’t have shot glasses, layer the ingredients in egg cups or small paper cups instead.

Ingredients

WW Whipped cream cheese spread

8 oz, softened

fat-free vanilla yogurt

cup(s)

powdered sugar

¼ cup(s)

fat free skim milk

¼ cup(s)

fresh lemon juice

2 tsp, or to taste

lemon zest

2 tsp, or to taste (plus extra for garnish)

fat free whipped topping

1 cup(s)

salted butter

1 Tbsp

graham cracker crumbs

1 cup(s)

table salt

1 pinch

strawberries

16 medium, quartered

Instructions

  1. In a large bowl, beat together cream cheese, yogurt, powdered sugar, milk, lemon juice and lemon zest; fold in whipped topping until just combined.
  2. Place butter in a small microwave-safe bowl; microwave until melted. Add graham cracker crumbs and salt; gently mix to combine.
  3. Line up sixteen 2-oz shot glasses on a work surface; layer each one with 1 tablespoon crumb mixture, a heaping 3 tablespoons cheese mixture and 1 quartered strawberry. Serve or refrigerate until ready to use. Yields 1 per serving.

Notes

When strawberries are not in season, top with any other ripe, fresh fruit.Like this recipe? Share it! (The icons at the top make it easy.)

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