Spicy Blue Cheese–Chicken Burgers
- Total Time
uncooked boneless skinless chicken breast1 pound(s), ground
uncooked scallion(s)2 medium, thinly sliced
dried plain breadcrumbs3 Tbsp
hot pepper sauce2 Tbsp, such as Frank's
table salt½ tsp
light blue cheese salad dressing¼ cup(s)
cooking spray5 spray(s)
- Mix together chicken, scallions, bread crumbs, pepper sauce, and salt in medium bowl until combined well but not overmixed. With damp hands, shape mixture into 4 (4-inch) patties.
- Spray ridged grill pan with nonstick spray and set over medium heat. Spray patties with nonstick spray, place in pan, and cook until instant-read thermometer inserted into side of burger registers 165°F, about 5 minutes per side. Drizzle burgers with blue cheese dressing.
- Per serving: 1 burger and 1 tablespoon dressing