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Photo of Southwestern Pork Patties by WW

Southwestern Pork Patties

6
5
5
SmartPoints® value per serving
Total Time
28 min
Prep
20 min
Cook
8 min
Serves
4
Difficulty
Easy
Lean pork can sometimes be dry when grilled, so we used black beans to add moisture, texture and flavor to these patties.

Ingredients

Uncooked lean pork tenderloin

6 oz, ground

Uncooked extra lean ground turkey breast

6 oz

Canned black beans

½ cup(s)

Uncooked onion(s)

¼ cup(s), grated

Garlic clove(s)

2 medium clove(s), minced

Chili powder

1 tsp

Ground cumin

½ tsp

Dried oregano

½ tsp

Table salt

½ tsp

Reduced calorie hamburger roll(s)

4 item(s), warmed on grill

Fat free salsa

½ cup(s), chunky

Avocado

½ item(s), medium, sliced

Lettuce

4 leaf/leaves, large

Fresh tomato(es)

1 large, sliced

Uncooked red onion(s)

4 slice(s), thick

Instructions

  1. Prepare coals for grill. Rinse and drain beans; mash with a fork.
  2. Place pork through salt in a medium bowl and mix well; shape into 4 patties.
  3. Grill until well-done, about 4 minutes per side.
  4. Serve on toasted buns topped with salsa, avocado, lettuce, tomato and onion.