Smoky Spiced Red Pepper Dip
Bottled roasted peppers are the secret to this so-simple yet so-delicious dip. It’s also fabulous as a sandwich spread or spooned over grilled chicken.
roasted red peppers (packed in water)
32 oz, rinsed and well-drained
1¼ tsp, smoked variety
1 medium clove(s), finely chopped
1 Tbsp, chopped or parsley