Photo of Shrimp ceviche by WW

Shrimp ceviche

1
0
0
SmartPoints® value per serving
Total Time
20 min
Prep
10 min
Serves
1
Difficulty
Easy
Cooking for one can feel overwhelming and lackluster. This recipe breaks out of those constructs with bright fresh color and zingy flavor. Ready in only 20 minutes, you can prepare this no-cook recipe in a snap and sit down to a clean and satisfying meal made at home. Try this over mixed greens to add more vegetables to the plate or, put out a bowl of this with some nut thins or crackers when you have guests for a conversation-worthy appetizer. If you like scallops, try having your fishmonger steam some for you and add to this dish or substitute for the shrimp.

Ingredients

cooked shrimp

½ cup(s), chopped

uncooked red onion(s)

2 Tbsp, chopped

fresh tomato(es)

½ small, diced

cucumber(s)

½ small, kirby, diced

fresh lime juice

2 Tbsp

cilantro

2 tsp, fresh, chopped

table salt

1 pinch, or to taste

black pepper

1 pinch, or to taste

Instructions

  1. In a medium bowl, combine shrimp, onion, tomato, cucumber and lime juice; let stand 10 minutes for flavors to blend. Sprinkle with cilantro; season to taste, if desired.
  2. Makes 1 serving.

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