Sesame-ginger miso dip
3
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
This super tasty snack is ready in just 5 minutes, great when you are hungry between meals are entertaining surprise guests. Full of can't beat Asian-flavor, the tofu based dip has a little bit of spice that works well with the sweetness of the bell peppers for dipping. Make more servings with little extra prep time. The white miso is a super mild flavored soybean paste with a subtle sweetness that pairs well with the rich taste of sesame oil and hit of ginger. Try as a dip with other vegetables such as carrots sticks, radishes or broccoli.
Ingredients
Silken tofu
⅓ cup(s)
White miso
1 Tbsp
Garlic chili paste
1 Tbsp
Dark sesame oil
1 tsp
Fresh ginger
1 tsp, fresh, peeled, minced
Water
1 tsp
Bell pepper
½ cup(s), cut into strips
Instructions
1
Combine tofu, miso, garlic-chili paste, sesame oil, ginger, and water in blender and puree. Spoon into small bowl and serve with bell pepper.
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