Name: Scrambled Egg Breakfast Taco
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 1 servings
Cuisine: Mexican
Ingredients: 5 spray(s) cooking spray; 2 large egg(s); 1 pinch table salt; 1 pinch black pepper; 1 item(s) corn tortilla(s); 2 Tbsp salsa sauce; 2 Tbsp guacamole (homemade or restaurant); 1.5 Tbsp crumbled queso fresco cheese; 1 Tbsp cilantro torn, for garnish

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Total Time: 0:12
Prep: 0:10
Cook: 0:02
Serves: 1
Difficulty: Easy

Toast the tortilla until crisp and you turn can this into a breakfast tostada.

Ingredients

cooking spray

5 spray(s)
egg(s)

2 large
table salt

1 pinch
black pepper

1 pinch
corn tortilla(s)

1 item(s)
salsa sauce

2 Tbsp
guacamole (homemade or restaurant)

2 Tbsp
crumbled queso fresco cheese

1 ½ Tbsp
cilantro

1 Tbsp, torn, for garnish

Instructions

Scramble eggs in a nonstick skillet using cooking spray (using salt and pepper, if desired).
Top tortilla with scrambled eggs; season with salt and pepper (optional). Top with salsa, guacamole and queso fresco; sprinkle with cilantro.
Makes 1 serving.

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Scrambled Egg Breakfast Taco

A happier, healthier you starts here

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Scrambled Egg Breakfast Taco

A happier, healthier you starts here

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