Red Wine Vinaigrette
1
Points® value
Total Time
10 min
Prep
10 min
Serves
12
Difficulty
Easy
Ingredients
Shallot
½ cup(s), chopped, minced
Dill
½ cup(s), chopped
Red wine vinegar
½ cup(s)
Water
6 Tbsp, warm
Dijon mustard
8 tsp, (2 Tbsp plus 2 tsp)
Extra virgin olive oil
8 tsp, (2 Tbsp plus 2 tsp)
Kosher salt
1½ tsp
Black pepper
½ tsp
Xanthan gum
⅛ tsp, or add enough to desired consistency (optional)
