Raspberry Champagne cocktail
PersonalPoints™ per serving
These drinks are made to order—just combine the raspberry mixture and Champagne when you're ready to make a toast. All you have to do is mix together the raspberry jam and fresh lime juice in a small bowl. Spoon it into the glasses, then top off with some bubbly and a round of lime for garnish, and this beautiful, easy, delicious cocktail is set to be the ultimate crowd-pleaser of your party. We love how the sweet-tart flavor of raspberries complements the citrusy lime juice, but feel free to use strawberry jam, or even a mix of both, if that's what you'd prefer. You could also try Prosecco instead of the Champagne, which has a sweeter taste.
Seedless raspberry jam
Fresh lime juice
24 fl oz
1 medium, thinly sliced into 8 rounds
- Combine jam and lime juice in a small bowl or pitcher.
- To serve, spoon or pour 2 tablespoons jam mixture into a Champagne flute or other glass. Pour in 3 fl oz Champagne; garnish with a slice of lime. Yields 1 drink per serving.