Quick strawberry-mango jam with mint
1¼ cup(s), raw, fresh, diced, divided
1¼ cup(s), fresh , diced, divided (or you can use thawed, frozen mango)
fresh mint leaves
1 Tbsp, for garnish
- Combine 1 cup strawberries, 1 cup mango, and honey in a small saucepan; set over medium heat. Cook, stirring frequently, until juices are released and mixture is saucy, 5-10 minutes. Remove from heat; let cool.
- Stir in remaining strawberries and mango; serve sprinkled with mint.
- Per serving: 1/2 cup