Phad Thai Gai (Edamam Test)

Name: Phad Thai Gai (Edamam Test)
Prep time: PTnullM
Cook time: PTnullM
Yield: 1 servings
Ingredients: 6.125 tsp Asian fish sauce; 4.333 gm Sugar; 5.125 gm Vegetable oil; 17 gm Peanuts; 6.083 tsp Oyster sauce; 5.375 gm Soy sauce; 3.125 gm Fresno chile; 68 gm Chives; 29 gm Egg(s); 3 gm Garlic; 3.375 gm Uncooked shallot(s); 5.083 gm Tamarind(s); 230 gm Uncooked egg noodles

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