Peach, tomato, and avocado salad
3
3
3
SmartPoints® value per serving
Total Time
25 min
Prep
15 min
Cook
0 min
Serves
4
Difficulty
Easy
This colorful, summery salad features fresh herbs, such as parsley and cilantro, orange and lime juice, and ripe peaches, tomatoes, and avocado. The vinaigrette, made with the herbs, juices, and spices, is the perfect balance of flavors and is bright, acidic, and sweet. Add as much or as little cayenne pepper as you want for some heat in the dressing. You'll love how quickly and easily it all comes together, as it's the perfect appetizer or side dish for a backyard barbecue or outdoor dinner party to celebrate the best produce of summer.
Ingredients
Fresh parsley
¼ cup(s), flat-leaf leaves, loosely packed
Cilantro
¼ cup(s), whole fresh leaves, loosely packed
Orange juice
2 Tbsp
Extra virgin olive oil
2 tsp
Fresh lime juice
2 tsp
Honey
1 tsp
Table salt
½ tsp
Black pepper
⅛ tsp
Cayenne pepper
1 pinch(es)
Peach(es)
3 medium, ripe, cut into wedges
Fresh tomato(es)
2 large, cored and cut into wedges
Uncooked red onion(s)
½ small, thinly sliced
Avocado
½ item(s), medium, pitted, peeled and diced