My Favorite Charoset
3
Points®
Total Time
1 hr 20 min
Prep
20 min
Serves
16
Difficulty
Easy
Make this traditional Passover recipe a day or two ahead of your Seder. The flavors will only get better hanging out together in the fridge. Note that you’ll have some excess wine at the bottom of your bowl which will help keep the apples nice and juicy.
Ingredients
Apple
4 medium, 2 Granny Smith & 2 Honeycrisp, peeled, cored, chopped
Manischewitz Concord Grape Wine
8 fl oz, or other sweet dessert wine
Dried dates
1 cup(s), pitted, chopped
Chopped walnuts
1 cup(s)
Fresh lemon juice
1½ tsp
Honey
1 Tbsp
Ground cinnamon
1 tsp
