Lentil Salad with Feta and Dill
SmartPoints® value per serving
1 Tbsp, whole-grain
- Whisk together vinegar, oil, mustard, salt, and pepper in large bowl. Stir in lentils, carrots, shallot, fennel, and dill. Divide evenly among 4 plates and top evenly with feta.
- Serving size: 1 1/2 cups salad and 2 tablespoons feta