
Kombucha sangria by Millie Peartree
4
Point(s)
Total Time
2 hr 10 min
Prep
10 min
Serves
6
Difficulty
Easy
Kombucha is a fermented, sweetened tea that comes in a variety of fruity and spicy flavors. It adds a unique effervescence to sangria but if you don't have any on hand, you can swap in flavored seltzer in its place.
Ingredients
Fresh apple(s)
4 medium, chopped
Orange(s)
1 medium, thinly sliced
Pomegranate seeds
1 cup(s)
Strawberries
½ cup(s), raw, chopped
Red wine
1 bottle(s), Merlot or Malbec (750 ml)
Fresh orange juice
4 fl oz
Kombucha
2 cup(s), apple variety recommended, chilled (16 fl oz)