Grilled ham and havarti sandwiches
6
Points®
Total Time
21 min
Prep
5 min
Cook
16 min
Serves
4
Difficulty
Easy
Ham and cheese sandwich with a twist! Using rye bread, two flavors of tangy mustard, fresh vegetables like tomato and onion, and smooth, creamy Havarti cheese. Havarti has a smooth surface with a buttery, creamy flavor. Gouda, white American or mozzarella cheeses make nice substitutes for the Havarti cheese if you don't have any on-hand. You can also sauté the onions before adding them to the sandwich. Serve this hot sandwich with a tossed salad, coleslaw or sliced apples.
Ingredients
Mustard
4 tsp, stone ground
Dijon mustard
2 tsp
Reduced-calorie rye bread
8 slice(s), 1-ounce each
Cooked lean ham
8 oz, sliced
Havarti cheese
2 oz, 4 slices
Tomato
4 slice(s), 1/2-inch-thick
Red onion
4 slice(s), thick, 1/4-inch-thick
Cooking spray
1 spray(s)
