Fried Egg, Prosciutto and Arugula Breakfast Toast

4
Total Time
8 min
Prep
5 min
Cook
3 min
Serves
1
Difficulty
Easy
Arugula has a peppery bite. If it's too strong for your taste, swap in baby spinach leaves.

Ingredients

olive oil cooking spray

1 spray(s)

egg(s)

1 large

light whole grain bread

1 slice(s), toasted

arugula

1 cup(s), baby variety

fresh tomato(es)

1 small, sliced

prosciutto

1 oz

balsamic vinegar

1 tsp

Instructions

  1. Coat a small skillet with cooking spray and heat over medium heat; cook egg sunny side-up.
  2. Layer toast with arugula, tomato, prosciutto and egg; drizzle with vinegar (season to taste with salt and pepper - optional).

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