Fresh Mango with Lime Cream
2
Points®
Total time: 6 min • Prep: 6 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Thick and creamy smooth Greek yogurt is the perfect counterpoint to the refreshing citrus-infused cream topping in this quick layered dessert. You could dress this sweet ending up for company - without extra work - by layering the ingredients in wine goblets or parfait glasses and garnishing each with a mint sprig for an entertaining-worthy dessert in a snap. Any fruit would work layered with lime cream. Try it with fresh pineapple and raspberries or peaches and blackberries. The lime cream will keep well refrigerated, so make a double batch and add fresh zest to it when serving.
Ingredients
Plain fat free Greek yogurt
½ cup(s)
Light sour cream
3 Tbsp
Sugar
2 Tbsp
Lime zest
½ tsp
Unsweetened lime juice
1 Tbsp
Mango
2 small, peeled, pitted, and sliced
Blueberries
¼ cup(s), or raspberries
Instructions
1
Stir together the yogurt, sour cream, sugar, and lime zest and juice in a small bowl. Arrange the mango slices on 4 dessert plates; spoon the lime cream evenly on top. Sprinkle with the blueberries. Yields 1/2 mango, 1 tablespoon blueberries, and about 3 tablespoons cream per serving.
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.