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Fresh and fruity sangria

5
Points®
Total Time
2 hr 15 min
Prep
15 min
Serves
8
Difficulty
Easy

Ingredients

Red wine

25⅓ fl oz, 1 bottle (750-ml), dry

Orange juice

½ cup(s)

Pineapple

1 cup(s), fresh chunks

Apple

1 medium, cored and cubed

Sugar

3 Tbsp

Fresh lime juice

1 Tbsp

Seltzer

1½ cup(s), cold

Instructions

  1. 1 Stir together wine, orange juice, pineapple chunks, apple, sugar, and lime juice in a large pitcher; stir until the sugar is dissolved. Refrigerate at least 2 hours or up to overnight.
  2. 2 Just before serving, stir in 1 1/2 cups chilled seltzer. Pour into 8 ice-filled glasses, being sure to include some fruit in each.
  3. Serving size: (generous 1 cup without ice)

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