Family Coffee Cake
6
Points®
Total time: 1 hr 5 min • Prep: 15 min • Cook: 50 min • Serves: 16 • Difficulty: Easy
Community User KYRRIA asked us to lighten up one of her family’s favorite desserts so she can continue enjoying a long-standing culinary tradition without the guilt.
Ingredients
Cooking spray
1 spray(s)
Unsweetened applesauce
2 cup(s)
Sugar
1 cup(s)
Liquid egg substitute
½ cup(s)
All-purpose flour
2½ cup(s)
Baking powder
1¼ tsp
Table salt
1¼ tsp
Ground cloves
¼ tsp
Ground nutmeg
¼ tsp
Ground allspice
¼ tsp
Fat free whipped topping
1 cup(s)
Instructions
1
Preheat oven to 350ºF. Coat a bundt pan with cooking spray.
2
Combine applesauce, sugar and egg substitute in the bowl of an electric mixer and mix until thoroughly combined.
3
Combine flour, baking powder, salt and spices in a medium bowl.
4
Add flour mixture to applesauce mixture in three additions and mix until completely incorporated.
5
Pour batter into pan (batter will only come partly up pan) and bake until golden brown, about 45 to 50 minutes. Slice into 16 pieces and serve each slice with 1 tablespoon of whipped topping.
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