Photo of Comeback sauce by WW

Comeback sauce

2
PersonalPoints™ per serving
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
Comeback Sauce is like a cross between rémoulade and Thousand Island dressing. It was originated in a Greek diner in Jackson, Mississippi, where the sauce became incredibly popular, and with good reason: It's delicious! It’s thought that the name came about because the sauce was so tasty, it guaranteed you’d come back to the diner for more. It's great as a salad dressing, a dip for steamed shrimp, a sandwich spread, or as a dip for crudités.

Ingredients

Light mayonnaise

cup(s)

Fresh lemon juice

2 tsp, or more to taste

Hot sauce

2 tsp, preferably Crystal or Louisianna

Dijon Mustard

1 tsp

Worcestershire sauce

1 tsp

Garlic powder

1 tsp

Onion powder

1 tsp

Unpacked brown sugar

½ tsp

Paprika

¼ tsp

Kosher salt

¼ tsp

Instructions

  1. In small bowl, whisk mayonnaise, lemon juice, hot sauce, mustard, Worcestershire, garlic powder, onion powder, sugar, paprika, and salt. Add more lemon juice to taste. Cover and refrigerate for up to 3 days.
  2. Serving size: about 2 tbsp