Photo of Cobb Salad with Flaxseed Oil Dressing by WW

Cobb Salad with Flaxseed Oil Dressing

6
4
4
Smartpoints value per serving
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
You'll love this ingredient-packed salad. Fresh and flavorful, it's drizzled with a super-healthy, flax-based vinaigrette.

Ingredients

water

2 Tbsp

flaxseed oil

4 tsp

apple cider vinegar

2 tsp

Dijon mustard

1 tsp

Worcestershire sauce

½ tsp

black pepper

¼ tsp

minced garlic

¼ tsp

fresh mixed greens

4 cup(s), baby arugula blend suggested

cooked skinless light turkey meat

4 oz, thinly sliced

cucumber(s)

1 cup(s), diced

grape tomatoes

1 cup(s), cut in half

avocado

1 item(s), medium, Hass, ripe, sliced

whole hard boiled egg(s)

2 item(s), diced

uncooked scallion(s)

½ cup(s), sliced

Instructions

  1. In a small bowl, whisk together water, oil, vinegar, mustard, Worcestershire sauce, pepper and garlic until blended.
  2. Divide greens among 4 shallow bowls. Top each bowl with 1/4 of turkey, cucumber, tomatoes, avocado, egg and scallions. Drizzle each with about 1 tablespoon of dressing and serve.

Notes

Store flaxseed oil in the refrigerator and, once opened, use within 1 month.

A happier, healthier you starts here