Chocolate marshmallow bark

This sweet treat couldn't-be-easier-to-make, and it is so easy to transport it is an ideal dessert to take to a party or potluck supper. For the best flavor, we recommend using a very good quality bittersweet chocolate. Because this basic recipe is very versatile, you could experiment and add your own favorite ingredients like nuts, dried fruit, crispy cereal, crisp crumbled cookies or even fresh fruit. If you use fresh fruit, however, the bark must be refrigerated and eaten the day it is made. Fresh strawberries, blueberries and pineapple are all excellent options. Just note that any additional ingredients will possibly change the nutrition content.