Photo of Chocolate cinnamon quesadillas by WW

Chocolate cinnamon quesadillas

6
Points®
Total Time
9 min
Prep
5 min
Cook
4 min
Serves
2
Difficulty
Easy
Craving chocolate? In under 10 minutes, you can tame your sweet tooth with this easy 5-ingredient treat. It relies primarily on pantry ingredients so you can make it whenever your desire for chocolate hits. We used cinnamon for a touch of spice but either cayenne pepper or ground chili or chipotle pepper powder would make a fantastic stand-in for the cinnamon if you have one of them on hand. For extra sweetness, dust the final dish with powdered sugar just before serving. Flatbread gives these quesadillas a fluffy texture. You could use flour tortillas instead although the quesadillas just won’t be as soft and chewy.

Ingredients

Semisweet chocolate

2 Tbsp, grated or chopped

Flatbread

2 item(s)

Sugar

1 Tbsp, granulated

Ground cinnamon

½ tsp, or to taste

Powdered sugar (confectioner's)

½ tsp

Instructions

  1. Sprinkle 1 tablespoon chocolate, 1/2 tablespoon granulated sugar and 1/4 teaspoon cinnamon over half of each flatbread; fold flatbreads over to cover ingredients.
  2. Set a medium dry skillet over medium heat; cook quesadillas, flipping once, until speckled with brown spots and filling melts, about 2 minutes per side. Cut each quesadilla in half and sprinkle with powdered sugar.

Notes

1 quesadilla per serving.