Caprese yogurt treats

Caprese yogurt treats

4
Points®
Total Time
5 min
Prep
5 min
Serves
2
Difficulty
Easy

Ingredients

Plain low fat yogurt

1 cup(s)

Cherry tomatoes

½ cup(s), sliced

Fresh basil

6 leaf/leaves, sliced

Pine nuts

2 tsp

Extra virgin olive oil

1 tsp

Sea salt

2 pinch(es), coarse variety

Black pepper

2 pinch(es)

Instructions

  1. Divide yogurt between 2 dessert bowls or glass cups. Top evenly with cherry tomatoes, basil leaves, and pine nuts. Drizzle evenly with olive oil and sprinkle with coarse sea salt and black pepper.
  2. Serving size: 1 bowl