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Cappuccino Milkshake

9

Points®

Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 2 • Difficulty: Easy

Here’s a milkshake for half its usual Smart Points.

Ingredients

Instant espresso

1½ Tbsp

Hot water

1 tsp

Ice cube

⅓ cup(s)

Lowfat frozen yogurt

1¼ cup(s)

Fat free skim milk

⅔ cup(s)

Ground cinnamon

1 pinch(es)

Instructions

1

Combine instant espresso and water in a cup; stir until coffee dissolves.

2

Put ice in a blender container; crush. Add frozen yogurt and milk; blend until smooth. Transfer 1/4 of yogurt mixture to a liquid measuring cup; set aside. Add dissolved coffee to remaining vanilla mixture; blend just until mixed.

3

Put ice in a blender container; crush. Add frozen yogurt and milk; blend until smooth. Transfer 1/4 of yogurt mixture to a liquid measuring cup; set aside. Add dissolved coffee to remaining vanilla mixture; blend just until mixed.

4

Serving size: scant 1 cup

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