plain fat free Greek yogurt
¼ cup(s), peeled, seeded, chopped
¼ cup(s), finely chopped (plus extra for garnish)
2 Tbsp, fresh, minced
2 Tbsp, minced
- Combine yogurt, buttermilk, cucumber, scallion, basil, parsley, salt, black pepper, and cayenne in a mixing bowl; chill well. Serve garnished with scallions.
- Serving size: 1/4 cup dip