Broccoli with orange-sesame sauce

This Asian-inspired citrus sauce really perks up broccoli. Serve this savory veggie side dish with steamed jasmine rice and five-spice pork tenderloin or soy-glazed fish fillets to make it a meal. Once you've mastered this sauce, you can apply it to almost any vegetable no matter the season. It works beautifully with asparagus in spring, green beans in summer, Brussels sprouts in fall, and carrots or cauliflower in winter. Tweak the flavor profile by swapping lime or lemon zest for the orange zest here. If you like things spicy, add a pinch or two of red pepper flakes to the sauce.