Bloody Mary by Millie Peartree
6
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Add extra flavor to this veggie-based cocktail by rimming a highball glass with celery salt. Then garnish your drink with a celery stick, tomato wedge, and a shrimp cocktail skewer for a perfect happy hour snack.
Ingredients
Canned low-sodium vegetable juice
8 fl oz, or refrigerated vegetable juice
Vodka
2 fl oz
Horseradish
1 tsp
Worcestershire sauce
1 tsp
Fresh lemon juice
1 tsp
Celery salt
1 pinch(es)
Black pepper
1 pinch(es), freshly cracked
Instructions
1
In a tall glass with ice, gently stir together all ingredients.
2
Serving size: a 10 fl oz cocktail
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