- Total Time
- 12 min
- 5 min
- 7 min
These spicy, aromatic shrimp have the shells still on them. Slurp the flavor before you peel the shrimp, lick your fingers, get a napkin, and dig in again.
2 pound(s), medium, shell-on, deveined, (about 30 per lb)
2 Tbsp, or crab boil seasoning if available
1 can(s), pilsner