6

Salted-Caramel Corn

Meal Items

Popcorn, plain, microwave popped

2 cup(s)

3

Candy, caramels

½ oz

3

Water

½ Tbsp

0

Vanilla extract

½ tsp

0

Sea salt

tsp, or to taste

0
Notes
Place popcorn in a large shallow bowl; set aside. Place a small saucepan over medium-low heat and add caramels, water and vanilla extract. Cook caramel mixture, stirring so it doesn’t burn, until melted and liquidy; drizzle over popcorn. Toss to coat and sprinkle with salt. Let caramel harden slightly before eating.

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