Spinach & Parmesan dip
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 8 • Difficulty: Easy
Enjoy this garlicky dip with crisps, vegetables or baked chicken wings. It’s also really tasty on burgers.
Ingredients
Spinach
250 g
Reduced fat soured cream
60 ml
Parmesan Cheese
25 g
Garlic
1 clove(s)
Ground Nutmeg
¼ g
Instructions
1
Microwave the spinach until wilted, drain well, then cool.
2
In a food processor, blitz the spinach, sour cream, Parmesan, garlic & nutmeg until smooth.
3
Refrigerate until serving.
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