Skip to main contentSkip to footer
Start today
Start today
Join WW today and gain full access to all of our recipes and meal plans. Sign up today!
Photo of Italian-style griddled baby courgettes by WW

Italian-style griddled baby courgettes

1
1
1
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
6
Difficulty
Easy
Spring veg get the Italian treatment in this supereasy side you’ll want to make time and again

Ingredients

Courgette

600 g, baby, halved lengthways

Calorie controlled cooking spray

4 spray(s)

Lemon Juice, Fresh

1 tablespoons, plus wedges to serve

Vegetarian Parmesan Style Hard Cheese

40 g, shaved

Instructions

  1. Set a griddle pan over a high heat. Mist the courgettes with cooking spray and season. When the pan is smoking, cook the courgettes for 5 minutes on each side until charred and tender (you may have to do this in batches).
  2. Transfer the courgettes to a serving plate and squeeze over the lemon juice. Scatter over the cheese and serve with lemon wedges.

Notes

If you can’t find baby courgettes, use regular varieties cut into 2-3cm strips.

You might like

You might like