Italian-style griddled baby courgettes
1
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 6 • Difficulty: Easy
Spring veg get the Italian treatment in this supereasy side you’ll want to make time and again
Ingredients
Courgette
600 g, baby, halved lengthways
Calorie controlled cooking spray
4 spray(s)
Lemon Juice, Fresh
1 tablespoon(s), plus wedges to serve
Vegetarian parmesan style hard cheese
40 g, shaved
Instructions
1
Set a griddle pan over a high heat. Mist the courgettes with cooking spray and season. When the pan is smoking, cook the courgettes for 5 minutes on each side until charred and tender (you may have to do this in batches).
2
Transfer the courgettes to a serving plate and squeeze over the lemon juice. Scatter over the cheese and serve with lemon wedges.
People Also Like
Join the #1 doctor-recommended weight-loss programme*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programmes to patients.