Easy banana cookies
1
Points®
Total time: 17 min • Prep: 5 min • Cook: 12 min • Serves: 14 • Difficulty: Easy
Ingredients
Banana
2 medium
Ground Cinnamon
1.5 teaspoon(s), level
Porridge oats
80 g
Cranberries
40 g
Instructions
1
Preheat the oven to 180°C, 160°C fan. Line a baking tray with baking paper.
2
In a medium bowl, mash the bananas. Add the oats, cinnamon and mix well. Fold in the cranberries. Scoop 1 tbsp of dough onto the prepared tray and repeat with remaining dough to make 14 cookies (leave an inch between each cookie). Bake for 10-12 minutes, until firm.
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