
Roast beef, beetroot and feta salad
4
Points
Meal Items
mixed salad leaves
1 cup(s)
reduced fat feta cheese
½ tbs
Pumpkin, baked without fat
150 g, cut into wedges
red onion
½ medium, cut into wedges
beetroot
2 small, quartered
deli-sliced roast beef
50 g, or leftover fat trimmed beef roast
lemon juice
1 tsp
mustard
½ tsp
low-fat mayonnaise
3 tsp
fresh chives
1 tbs
nectarine(s)
1 medium